Open fire cooking & finest british produce / Chef- owner Civan Er is showcasing his take on modern Turkish cuisine at his neighbourhood restaurant in Soho. His food is inspried by open fire; and he applies the traditional techniques perfected at his restaurant in Istanbul to the finest British produce. Daily changing seasonal menus with vegetarian, vegan and pescatarian options
Address: 55 Beak Street, Soho, London W1F 9SH | Get Directions
